Recipes

Salmon & Ratatouille Savoury Cake

Chicken Giblets Salad, Mango Red Palm Oil dressing

Crumble Sago

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Lambs Ribs Marinated, Old Style Mashpotatoes

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Tuna Burek

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Sweet and Sour Prawn

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Stuffed Zucchini Flowers, Sunny Vegetables

Seabass Filet, Glutenous Rice, Carrot Purée & Aneth infused milk

Spring Beef Skewer, Zucchini psychedelic Roll